Eat

A symphony of flavours

Our menus encourage sharing. From handmade pizzas and indulgent dolce to authentic small plates from the cicchetti counter. But the real inspiration comes from our head chef's links to Southern Italy. Think pit-grilled meats and hand-rolled pasta, artisan breads baked fresh each morning, and delicate cuts of meat cured the old-fashioned way.

  1. Restaurant Opening Times:
    • Breakfast: Monday to Friday 07:00am until 11:00am | Saturday & Sun 07:30am until 11:00am
    • Lunch: Everyday 12.00pm - 15.00pm |
    • Dinner: Everyday 17:00pm - 21:30pm |
    • Pre-theatre menu: Tuesday to Saturday 17.00pm - 19:00pm | Sunday, Monday closed
    • Afternoon Tea: Wednesday - Sunday 13:00pm - 17:00pm

Weeknight Deal

Negroni & Pizzetta

Each weeknight from 5-8pm, enjoy a negroni and pizzetta for just £20.

The perfect combination awaits, our pizza dough is hand stretched, made from a mixture of different Italian flours. Slowly proved for 48 hours to enhance the flavour and ensuring a light crust. While our expert mixologist has created some signature takes on classic Negroni cocktails.

 

Don’t just take our word for it

“Excellent restaurant! Great service, tasty food and great atmosphere. Very pretty. We shared 3 deserts and couldn't pick a favourite, all were amazing!”

Anastasija Blinova, Google 

Instagram

Stay connected